Spare Ribs No Tōza Ni?!

EPIPHANY: braise beef short ribs in same sauce I use for “Soy-Stewed Bits of Beef” (Gyūniku No Tōza Ni, 11:3:2:1 dashi:shoyu:sake:sugar), but like how this lady does it.

Though I totally want to try her recipe at some point, because OMG my eyes fell out of my head with all that apparent tastiness.

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